Beacon Hill Brownies

Prep Time: 20 Minutes Cook Time: 40 Minutes Serves: 16   Ingredients: 8 oz. unsweetened chocolate 1 c. butter 5 eggs 3 c. sugar 1 TB.vanilla 1 1/2 c. flour 2 c. walnuts; coarsely chopped (optional; we did not use)   Directions: Melt chocolate with butter in saucepan over very low heat; stirring constantly until… Read More

Big Soft Ginger Cookies

Prep Time: 15 Minutes Cook Time: 10 Minutes Serves: 15   Ingredients: 3/4 cup butter (no substitutes) softened 1 cup sugar 1 egg 1/4 cup molasses 2 1/4 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon baking soda 3/4 teaspoon cinnamon 1/2 teaspoon ground cloves 1/4 teaspoon salt Additional sugar   Directions: In a… Read More

Griddle Cakes

Prep Time: 5 Minutes Cook Time: 15 Minutes Serves: 8   Ingredients: 1 cup sifted self-rising flour 1 cup milk 1 egg 2 tablespoons vegetable oil   Directions: 1. Beat eggs, oil, and milk together, and add to flour. Stir until combined. 2. Heat a greased griddle until drops of water sprinkled on it evaporate… Read More

Pineapple Fried Rice

Prep Time: 30 Minutes Cook Time: 20 Minutes Serves: 8   Ingredients: 2/3 cup uncooked white rice 1 1/3 cups water 3 tablespoons vegetable oil 2 onions, cut into wedges 3 cloves garlic, chopped 1/2 tablespoon white sugar 2 teaspoons salt 1 egg, beaten 3 green onions, chopped 1/2 a fresh pineapple   Directions: 1.… Read More

Mac and Cheese

Prep Time: 2 Minutes Cook Time: 11 Minutes Serves: 12 When we made this dish in class, we used cheddar cheese and something went wrong with the sauce. Below is the original recipe. If we had followed it, maybe the sauce would have turned out! Good luck!   Ingredients: 1/2 pound penne 2 cups whole… Read More